9 Stand mixers in comparison test

No, smoothies have of course been nothing new for a long time; however, they are still very popular, especially among the younger generations. It doesn't matter whether they are sweet and sour fruit smoothies, nutritionally balanced vegetable/fruit smoothies with grasses and herbs (i.e. green smoothies), or whether you prefer them as luscious superfood bowls: Green Smoothies) or yet rather enjoyed as luscious smoothie bowls with great super food toppings. But a stand mixer can be used to conjure up more than just smoothies in all imaginable colours and shapes: whether you want to grind a low carb flour from almonds, blend chickpeas, olive oil and co. to make oriental-inspired hummus, or puree Hokkaido pumpkin to make a wonderful autumnal soup; many things that are normally only available in supermarkets can also be made in a stand mixer within minutes. In the previous weeks, we tested 14 current stand mixers: among them were 9 "normal" stand mixers and 5 high-performance stand mixers. Which models not only blend evenly, but are also easy to handle, moderate in power consumption and also tolerable in terms of volume, you can read in the tested.