3 waffle irons in a comparison test

Sweet pastries are popular everywhere, because people with a sweet tooth live in every country on earth. There are no limits to the joy of experimentation. Every culture and nation has its own creations in the bakery. What originally belonged to traditional customs and was served on festive - often religious - occasions has now found its way into our everyday cuisine and sweetens our lives. Whether at a coffee party, at British tea time or at an American breakfast - hardly anyone can resist the delicious temptations. We have therefore embarked on a culinary journey and tested a selection of special biscuit makers for you that are conquering the market away from the widespread heart or Belgian waffle irons. On our set table you will find British-American cake pops and the globally popular croissant waffles.