Le Creuset Balti Dish

The Balti Dish originates from Baltistan in northern Pakistan. Dishes prepared in the Balti Dish are also known as Karahi and bear a strong resemblance to wok dishes. For example, an aromatic curry with fresh flavors can be made in a Balti Dish. It is made of high-quality cast iron and can be used on all types of stovetops as well as in the oven. With a volume of 1.7 liters, the Balti Dish is suitable for 4 to 5 people. It is ideal for searing, cooking, boiling, marinating, and storing cooked food, and it is energy-efficient. All black cast iron products come with a silky enamel finish inside and out. This enamel is smooth to the touch and makes cleaning easier. All colored roasters have a cream enamel interior. The Balti Dish is easy to clean and dishwasher safe. It keeps food warm until the end and is suitable for serving at the table.