Fully automatic vacuumizer and vacuuming system that keeps your food fresh up to 8 times longer, all natural without preservatives. Start the freshness offensive.

Ideal for fish, meat, vegetables, and fruit, promoting healthier eating by preserving vitamins and minerals. Also perfect for sous vide cooking under vacuum, allowing you to cook like a gourmet chef. Frozen food is protected from freezer burn and flavor loss.

Compact design and lightweight, featuring variable vacuum strength with a vacuum stop button, separate sealing function, and electronic temperature monitoring.

Roll width max. 30 cm of any length, including 10 tear-proof professional foil bags (microwaveable, sous vide suitable, and boil-proof). Can also be used as a foil sealer.

Take advantage of offers by portioning and vacuum sealing fresh meat or fruit, saving money and preparation time. Your food is safely vacuumed with a vacuum performance of approximately 90% at -0.8 bar.